Cross contamination is a major source of food contamination and spoilage, having dire consequences for consumers and food manufacturers alike. Cross contamination occurs when...

Food safety can make or break a business, and HACCP compliance demands that companies participate in product recalls when required. Don’t make the same mistakes that many other...

There is some lingering negativity around HACCP auditing, with the perception that it is intimidating, time-consuming and intrusive. But HACCP auditing doesn’t need to be a pain –...

Rodent baiting is necessary in the food industry, and there are serious implications for food processing businesses if this is not done correctly. Vermin infestations, cross...

There are a lot of myths and misconceptions around migration and the way it influences the economy, but recent studies have shown the positive impact that migrants make in the new...

Anyone working in the food industry needs to be aware of HACCP, and know what it means. We’re addressing the three most frequently asked questions about the certification process:...

Safety signs are essential in the workplace, offering a clear visual reminder for staff on the floor and ensuring that your business is complying with the relevant safety laws....

Food safety signs are essential in the workplace, offering a clear and concise guide for staff on the floor. They provide a strong visual reminder of the correct hand washing...

If you’re in the market for a good back pack vacuum cleaner you’d do well to road test the Numatic Ruc-Sac. Compact, convenient and comfortable – but how does it stack up against...

Some workplace atmospheres contain hazardous substances that endanger the health and safety of your employees. Respirators can protect your staff from potentially irreversible...